Back to All Events

Food + Wine Pairing Class with Coeur’s Culinary Team

Exclusive Food & Wine Pairing with Coeur's Culinary Team

Join Chefs Smith and Spicuzzi, alongside Sommelier Crenny, for an exclusive food and wine pairing class. Indulge in a three-course meal expertly paired with six delectable wines.

Throughout the dinner, you'll have the opportunity to enhance your experience by adding additional glasses to explore even more pairings. After the class, retail bottles of the featured wines will be available for purchase.

Discover the sommelier secrets behind successful wine pairings and learn how to elevate both your food and wine experiences during this memorable and delicious evening.

To accommodate food allergies or intolerances, please inform us at the time of booking via reservation notes or by calling (248) 466-3020.

Ticket price ($143) includes: 3-course dinner, 6 wine tastings, interactive lecture, 20% gratuity and MI sales tax. Additional purchases (except take-home wine) will be subject to 20% gratuity.

Previous
Previous
December 31

New Year’s Eve 🥂

Next
Next
February 16

Wine Class: International Syrah